Human

Pistacia vera (Pistachio)

Liquid

0.01M PBS, pH 7.4.

>95% as determined by SDS-PAGE.

Monoclonal

IgG1

ELISA, IP, WB

Allergen Pis v 2, 11S globulin, Major pistachio allergen, Pistacia vera (Pistachio)

Protein A/G purified from cell culture supernatant.

Please contact with the lab for this information.

B2KN55

Use a manual defrost freezer and avoid repeated freeze-thaw cycles. Store at 4°C short term (1-2 weeks). Store at -20°C 12 months. Store at -80°C long term.

SAA0756

For research use only.