Alpaca

Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)

Liquid

0.01M PBS, pH 7.4.

Monoclonal

VHH-8His-Cys-tag

ELISA

General control transcription factor GCN4, Amino acid biosynthesis regulatory protein, General control protein GCN4, GCN4, AAS101, AAS3, ARG9, YEL009C

Purified by Nickel column.

Use a manual defrost freezer and avoid repeated freeze-thaw cycles. Store at 4°C short term (1-2 weeks). Store at -20°C 12 months. Store at -80°C long term.

SAA1016

For research use only.