Recombinant PeVYV Putative read through protein P5 Protein, N-His-SUMO
Overview
Storage buffer
Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol.
Purity
>90% as determined by SDS-PAGE.
Applications
ELISA, Immunogen, SDS-PAGE, WB, Bioactivity testing in progress
Endotoxin level
Please contact with the lab for this information.
Protein length
Val207-Gly437
Predicted molecular weight
38.6 kDa
Stability and Storage
Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt.
Reconstitution
Reconstitute in sterile water for a stock solution. A copy of datasheet will be provided with the products, please refer to it for details.
Alternative name
Putative read through protein P5, PeVYV
Species
Pod pepper vein yellows virus (PeVYV)
Shipping
In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise.
Note
For research use only.
Images
SDS-PAGE
SDS-PAGE for Recombinant PeVYV Putative read through protein P5 Protein, N-His-SUMO