

| カタログ番号 | BX112011 |
|---|---|
| 説明 |
Enterokinase (BX112011) expressed in Yeast. Purity: >90% by SDS-PAGE.
Highlights
|
| 発現システム | Yeast cells |
| タンパク質長 | Enterokinase is cloned from bovine and expressed in Yeast. |
| アプリケーション | Fusion Protein Cleavage, Protein Purification, Protein Digestion |
| 種 | Bos taurus (Bovine) |
| 性質 | Recombinant |
| エンドトキシンレベル | Please contact with the lab for this information. |
| 純度 | >90% as determined by SDS-PAGE. |
| 形態 | Liquid |
| 保存バッファー | 50 mM Tris-HCl, 50%Glycerol, pH 8.0 データシートのハードコピーまたはロット固有のCOAに記載された具体的なバッファー情報を参照してください。 |
| 発送 | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| 安定性と保存 | Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| 注意事項 | For research use only. |
| 生物学的活性 | One unit (1 U) of enzyme activity is defined as the amount of enzyme that cleaves 95% of 50 µg of a fusion protein containing the recognition site within 16 hours at 25 °C in 50 mM Tris-HCl (pH 8.0). |

SDS-PAGE for Enterokinase


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