



| Catalog No. | GP552023 | ||||
|---|---|---|---|---|---|
| Species reactivity | Gallus gallus (Chicken) | ||||
| Applications | ELISA | ||||
| Host species | Human | ||||
| Isotype | IgE | ||||
| Clone ID | 11B6 | ||||
| Clonality | Monoclonal | ||||
| Target | SERPINB14, Ovalbumin, Allergen Gal d II, Gal d 2, Egg albumin, Plakalbumin, Gallus gallus (Chicken) | ||||
| Endotoxin level | Please contact with the lab for this information. | ||||
| Purity | >95% as determined by SDS-PAGE. | ||||
| Purification | Protein A/G purified from cell culture supernatant. | ||||
| Accession | P01012 | ||||
| RRID | Anti-Gal d 2 Human IgE Antibody (11B6) (abinScience Cat# GP552023, RRID:AB_3729679) |
||||
| Form | Liquid | ||||
| Storage buffer | 0.01M PBS pH 7.4 Please refer to the specific buffer information in the hardcopy of datasheet or the lot-specific COA. |
||||
| Reconstitution | Reconstitute in sterile water for a stock solution. A copy of datasheet will be provided with the products, please refer to it for details. | ||||
| Shipping | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. | ||||
| Product Usage Information |
| ||||
| Stability and Storage | Use a manual defrost freezer and avoid repeated freeze-thaw cycles. Store at 4°C short term (1-2 weeks). Store at -20°C 12 months. Store at -80°C long term. | ||||
| Background | Ovalbumin (Gal d 2) is a ~42 kDa protein. Non-inhibitory serpin. Storage protein of egg white. | ||||
| Note | For research use only. |

SDS-PAGE for Anti-Gal d 2 Human IgE Antibody (11B6)

Western blot analysis was performed using anti-/ monoclonal antibody at 1ug/mL on various samples.
Lane 1: recombinant Gallus gallus Gal d 2/OVA/Ovalbumin(Catalog No: GP552012)
Lane 2: negative control




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